Message Turncoat in a DM to get moderator attention

Users Online(? lurkers):
10 / 22 posts
Posts: 2815
0 votes RE: The state of American home cooking
Xena said: 

Posted Image

 

My favourite inherited item.

Grandma's old cook book

 

One of these days Imma tryta skin and cook a rabbit.

There are instructions in Grandma's version  :)

Rabbits are the best apocalypse food.

Cheap to feed and raise.

Tasty and versatile, with beautiful warm cozy fur  <3

 Are these recipes all from scratch?

Sc is pretty boring.
Posts: 33415
0 votes RE: The state of American home cooking

The effects of Dairy on people in general is a little creepy, especially when paired with the sugar in tomato sauce when semi-caramelized and given heat. 

 As someone who is lactose intolerant, but also addicted to cheese i can believe dairy is addictive.

My ex-fiance was also lactose intolerant and even took a weird pill to be able to keep eating it. Until meeting her I wasn't really thinking about how there's dairy in so many things. 

I swear it operates like a mild sedative. 

Xena said: 

Posted Image

My favourite inherited item.

Grandma's old cook book

...oh my god, hold onto that thing forever. 

Ę̵̚x̸͎̾i̴͚̽s̵̻͐t̷͐ͅe̷̯͠n̴̤̚t̵̻̅i̵͉̿a̴̮͊l̵͍̂ ̴̹̕D̵̤̀e̸͓͂t̵̢͂e̴͕̓c̸̗̄t̴̗̿ï̶̪v̷̲̍é̵͔
last edit on 12/30/2022 3:41:02 AM
Posts: 2815
1 votes RE: The state of American home cooking

The effects of Dairy on people in general is a little creepy, especially when paired with the sugar in tomato sauce when semi-caramelized and given heat. 

 As someone who is lactose intolerant, but also addicted to cheese i can believe dairy is addictive.

My ex-fiance was also lactose intolerant and even took a weird pill to be able to keep eating it.

Lactase. It's just a pill of the enzyme that breaks down lactose. Very useful.

Until meeting her I wasn't really thinking about how there's dairy in so many things. 

It is in everything. I  Can't remember the source now, but I heard a "a long time ago that described the Celts  in midevil times as "Men who subsist on meat and milk"  And I think about that a lot when considering modern American diet.

Sc is pretty boring.
Posts: 33415
0 votes RE: The state of American home cooking

Posted Image

https://www.atlasobscura.com/articles/history-of-milk

Great article. 


Curiously, the Greco-Roman disdain for dairy stopped short at cheese.

Damn, even with them shitting on people for eating dairy products even they fell prey to the allure of cheese

Apparently a lot of this is over storage temperatures, but that it became a way to culturally insult people over barbarism or wealth disparity is fun to read about. It was once the Refrigerator became more of a household commodity that we saw Dairy take off a lot harder, so... I guess we can causally blame that innovation for people gaining so much weight? 

If they could see what the world looks like now...

But Mediterranean people had little need for butter. They already had olive oil, which is less prone to spoilage, heats to much higher temperatures without burning, and was and is regarded as more healthful. Even now in North Africa, most of Greece, Mediterranean France, Spain, and most—but certainly not all—of Italy, olive oil dominates and butter is rarely used. An omelet may be made with butter in Greece today, but until recently, even that was made with olive oil.

Interesting to see the Olive Oil vs Butter debate has an extensive history that goes well beyond concerns over health. 

If anyone can take credit for raising milk and butter up to respectability, it is the dairy-crazed Dutch.

In the country’s early years, the Dutch were singled out as a crude and comic people endlessly engorged on milk, butter, and cheese. Even the Flemish laughed at them, calling them kaaskoppen, or “cheese heads.” Northerners, too, belittled the Dutch for their dairy habits. One English pamphlet said, “A Dutchman is a lusty, fat, two legged cheese-worm.”

The Dutch navy, which in the 16th century was becoming a formidable force, issued to each sailor a weekly ration of half a pound of cheese, half a pound of butter, and a five-pound loaf of bread. The historian Simon Schama calculated that a Dutch ship with a crew of 100 in 1636 would need among their provisions 450 pounds of cheese and one and a quarter tons of butter.

An ample supply of cheese and butter was the right of every Dutchman. They believed that dairy food was an essential part of a good diet, and artists from the celebrated Dutch school of still-life painting often included cheeses in their compositions. The Dutch made many cheeses and had an effective distribution system, with numerous urban centers featuring cheese markets.

Posted Image

After the cheeseheads proved themselves geniuses—and established a widely emulated, global empire—the main bastion of anti-dairy sentiment was East Asia. Japanese Buddhists avoided dairy products and looked down on Westerners, who they thought consumed too much dairy. They claimed they could smell it on them, and even into the 20th century used the pejorative term Batā dasaku, or “butter stinker,” for a Westerner. 

They are generally healthier. 

Ę̵̚x̸͎̾i̴͚̽s̵̻͐t̷͐ͅe̷̯͠n̴̤̚t̵̻̅i̵͉̿a̴̮͊l̵͍̂ ̴̹̕D̵̤̀e̸͓͂t̵̢͂e̴͕̓c̸̗̄t̴̗̿ï̶̪v̷̲̍é̵͔
Posts: 2647
0 votes RE: The state of American home cooking
Xena said: 

Posted Image

 

My favourite inherited item.

Grandma's old cook book

 

One of these days Imma tryta skin and cook a rabbit.

There are instructions in Grandma's version  :)

Rabbits are the best apocalypse food.

Cheap to feed and raise.

Tasty and versatile, with beautiful warm cozy fur  <3

 Are these recipes all from scratch?

 

I've only tried about 20 of them and read maybe 50.

But yes, it would appear so.

My sister told me about the instructions on how to skin and gut dead rodents. I didn't see it for myself.

I'll go and look for that shortly.

Bbl  :)

 

 

 

 

Xena said: 

Posted Image

My favourite inherited item.

Grandma's old cook book

...oh my god, hold onto that thing forever. 

 Hell yes  :)

Posts: 81
0 votes RE: The state of American home cooking

https://www.tiktok.com/@nangneha/video/7025741502219439365?lang=en

couldn’t get this to embed as a video but it’s really funny. 

I have so many food intolerances and sensitivities I’d worry I’d starve in the US. But then I think there is greater allergy awareness there and more options 

Posts: 2815
0 votes RE: The state of American home cooking

C: ♡ Alice gave me these as a Christmas present ♡♡

Posted Image

Sc is pretty boring.
Posts: 2815
0 votes RE: The state of American home cooking
Gypsy said: 

https://www.tiktok.com/@nangneha/video/7025741502219439365?lang=en

couldn’t get this to embed as a video but it’s really funny. 

I have so many food intolerances and sensitivities I’d worry I’d starve in the US. But then I think there is greater allergy awareness there and more options 

 That was kinda funny. Have you see the video of Cardi B talking about how ftuit in the Dominican Republic goes bad quickly but fruit in the US doesn't and she wonders what they are doing to the fruit?

Sc is pretty boring.
Posts: 81
0 votes RE: The state of American home cooking
Gypsy said: 

https://www.tiktok.com/@nangneha/video/7025741502219439365?lang=en

couldn’t get this to embed as a video but it’s really funny. 

I have so many food intolerances and sensitivities I’d worry I’d starve in the US. But then I think there is greater allergy awareness there and more options 

 That was kinda funny. Have you see the video of Cardi B talking about how ftuit in the Dominican Republic goes bad quickly but fruit in the US doesn't and she wonders what they are doing to the fruit?

 Couldn’t find the vid. But reminds me of a fella I met from Canada who thought the idea that strawberries had a season was absolutely hilarious and just couldn’t get over it. He was doing stand-up comedy and was writing a routine about how funny it was that people in this country thought that different fruits had different seasons 

Posts: 2815
0 votes RE: The state of American home cooking
Gypsy said: 
Gypsy said: 

https://www.tiktok.com/@nangneha/video/7025741502219439365?lang=en

couldn’t get this to embed as a video but it’s really funny. 

I have so many food intolerances and sensitivities I’d worry I’d starve in the US. But then I think there is greater allergy awareness there and more options 

 That was kinda funny. Have you see the video of Cardi B talking about how ftuit in the Dominican Republic goes bad quickly but fruit in the US doesn't and she wonders what they are doing to the fruit?

 Couldn’t find the vid. But reminds me of a fella I met from Canada who thought the idea that strawberries had a season was absolutely hilarious and just couldn’t get over it. He was doing stand-up comedy and was writing a routine about how funny it was that people in this country thought that different fruits had different seasons 

 They do though, unless they're grown somewhere tropical and always warm

Sc is pretty boring.
10 / 22 posts
This site contains NSFW material. To view and use this site, you must be 18+ years of age.