Yeah, he was a part of a group of privately funded web programmers. I can't remember the name, but a russian millionaire gave them tons of private funding to do web projects.
So he branched off into real production, and yeah, he knows the die hard suffrage attitude to appeal to. Right? I'm guessing.
Me personally, I'm going after the hidden nutritional stuff. Along the lines of sweetbreads, adrenal glands, livers, and so on. Beef heart, etc. My freezer is nearly full. Only starting to get a good idea of how to cook kidneys so they are palatable.
Here's the secret lewd.
The Island Where People Forget to Die
On Sunday mornings, he hobbled up the hill to a tiny Greek Orthodox chapel where his grandfather once served as a priest.
http://en.wikipedia.org/wiki/Magiritsa
Magiritsa (Greek: μαγειÏίτσα) is a Greek soup made from lamb offal, associated with the Easter (Pascha) tradition of the Greek Orthodox Church. Accordingly, Greek-Americans and Greek-Canadians sometimes call it "Easter soup", "Easter Sunday soup", or "Easter lamb soup". In some parts of Greece, most notably Thessaly, it is not served as soup but rather as a fricassee, where it contains only offal and large variety of vegetables, but no onions or rice, as in the soup.
I've been drinking Boosts and Ensures for years. My mom was a nurse, so she used to get them from the hospital.